10 Croatian Dishes You Should Try (and where to try them)


fuzi Croatian Food

Croatian cuisine cannot be defined in just one sentence, or be showcased in just one town. Although Croatia may be considered small in size, it stretches across three climatic regions; Alpine, Continental, and Mediterranean where culinary traditions have partly been shaped by its previous conquerors such as the Italian, French, Austro-Hungarian,...

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A Journey to Calabria: Sun, Sea, Ancient Civilizations, and Jagged Terrain


Calabria

Growing up in Philadelphia, “Sicilian” or “Napolitano” were the two choices given to identify as Italian. Throwing “Calabrese” into the mix usually resulted in a blank stare and nod of recognition...a sort of “Yeah, I’ve heard of Calabria before so fine, I guess that’s Italian."   Fast forward a couple of decades and even...

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