Select Italy Newsletter
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Italian
Wines 101


Learn about Italian wines from Andrea Tiberi, head chef at the trendy new NYC wine bar Cellar 58. What better way to stay cozy this fall than with a nice bottle of wine?

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Red Wine Risotto with Gorgonzola and Pears

Here's a special treat, a recipe for Risotto that will wow your dinner guests and capture all the flavors of fall.

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Cheese, Glorious Cheese!

Try a little Parmesan with that wine! Whether you’re cooking or wine-tasting, Parmigiano-Reggiano is the perfect cheese for you. Here’s why…

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Compiled and researched by Select Italy.
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