When in Rome.....cook as the Romans do! The Eternal City is famous for a variety of things -- the Colosseum, the Pope, its ancient ruins -- but one thing that many tourists tend to overlook is its centuries-old culinary tradition. What would Italian cuisine be without tasty Roman specialties like saltimbocca alla romana, spaghetti alla carbonara or Jewish style artichokes?

This cooking class takes place in a culinary school in the Prati neighborhood of Rome, just a stone's throw from St. Peter's and the Vatican. In this private, hands-on cooking class you will learn how to make a traditional Roman meal using fresh, seasonal ingredients.

This class not only teaches you how to prepare a complete menu of dishes, it also covers presentation and garnishing; handy tricks to enhance prepared dishes and lend confidence to the overall culinary experience. And after your class, you'll sit down to a gourmet feast you can be proud of -- buon appetito!